Chocolate Zucchini Cake
Adee (& Josi Christensen)
½ cup butter or margarine (or
applesauce)
½ cup oil
1 ¾ cup sugar
2 eggs
1 tsp vanilla
Mix together.
½ cup sour or butter milk (milk + ½
tbsp lemon juice … let sit 5 minutes)
2 ½ cups flour
1 tsp baking soda
1 tsp cinnamon
½ tsp salt
4 tbsp cocoa
2 (or more) cups grated zucchini
Add one cup of the flour and all other
ingredients (except milk & zucchini) to wet ingredients. Add
milk. Add the remaining flour and the zucchini.
Grease 9x13 pan with shortening and
dust with sugar and cinnamon.
Sprinkle nuts, chocolate chips and
brown sugar on top.
Bake at 325 for 45 minutes.
