Andersen/Reed Family Recipes
Categories
Bread
(2)
Breads/ Rolls
(6)
Breakfast
(6)
cake
(1)
Chicken
(2)
Christmas candy
(1)
Cookies
(3)
Dessert
(18)
Dressings
(1)
Kids in the Kitchen
(3)
Main Dish
(11)
Mexican
(4)
Pasta
(1)
Rolls
(2)
Side dishes
(1)
snacks
(2)
Soup
(3)
Sunday, November 18, 2012
Ashlee's Chicken Croissants
Mix together:
3 oz cream cheese
2 cup cooked chicken
1/8 tsp pepper
2 Tbsp melted butter
1/4 tsp salt
1 Tbsp onion
Roll up inside croissants. Bake at 350 for 20 min.
Gravy:
1 can cream of chicken
2 cups sourcream
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment